BISTRO MENU

Lunch Menu

Bistro Lunch Menu

We at the Rendezvous Bar & Bistro, Golf del Sur, will give you the “small print” up front and obvious. In doing so we will make you aware of something you should look out for.
Unlike a lot of restaurants, cafes and other eateries in Tenerife – THE PRICE YOU SEE IN OUR MENUS, IS THE PRICE YOU ACTUALLY PAY.
Other restaurants etc show you a price WITHOUT tax (called I.G.I.C), some even charge tax at an inflated rate. Our prices INCLUDE tax. 

HOMEMADE BURGERS

All Priced at 9.95

Beef Burger

Crown Chicken Pattie

Spiced Bean Burger

Add Extras

1.50 each
CHeese, Bacon, Egg, Jalapeno or Hash Brown

All served in a Brioche Bun and Stacked with Fresh Lettuce, Tomatoes and Pickle.

With a side of Pink Coleslaw Cajun Seasoned Homemade Chips.

SANDWICHES, CIABATTA AND WRAPS

Prawn in Marie Rose Sauce

5.50

Tuna Mayonnaise

4.75

Cheese or Ham

4.35

Egg Mayonaise

4.20

Cajun Chicken with Cheese

5.35

B.L.T.

4.95

C.L.T.

5.50

C.B.L.T

5.95

B.B.Q. Chicken and Cheese

5.25

All served with a salad garnish.
IF you would like your snadwich toasted just ask.

BOOST your sandwich with a handful of chips for – Only 1.oo extra

Wish it with a Jacket Potato  add – 2.00

SMALL AND SHARING PLATES

Cheesy Nachos

6.50
Finished with Pickled Red Onions, Jalapenos and Fresh Coriander

ADD CHILLI FOR ONLY 2.50

Crown Chicken Pattie

Spiced Bean Burger

Add Extras

1.50 each
CHeese, Bacon, Egg, Jalapeno or Hash Brown

All served in a Brioche Bun and Stacked with Fresh Lettuce, Tomatoes and Pickle.

With a side of Pink Coleslaw Cajun Seasoned Homemade Chips.

MAIN PLATES

Fish and Chips

12.00
Battered Cod with Chips, Homemade Mushy Peas with Tartar Sauce and Lemon

Chilli con Carne

10.50
Topped with Jalapeños and Spanish Cheese, seered with side of Rice

Cajun Chicken

9.95
Succulent cheicken served with chips and dressed side salad

All Day Brunch

9.50
2 Lincolnshire Sauasages, bacon, eggs with chips and beans

Bangers and Mash

8.95
Served with Onion and Gravy

Available with Veggie Sausages

SALADS

Fresh, Crisp Lettuce, Cherry Tomatoes, Red Onion, Cucumber, Carrot Ribbons, Sweetcorn, with Coleslaw and our Salad Dressing with……..

Prawns in marie rose sauce

10.95

Tuna Mayonaise

10.50

Cajun Chicken

9.95
Succulent cheicken served with chips and dressed side salad

Cheese or Ham

9.50

Serrano and Chorizo

10.75

DESSERTS

Below is our standard available desserts. However, we normally have freuqently feature “Chef Special Desserts” which are always enjoyed by our customers – with the likes of Tiramisu, Lemon Meringue Pie, Chocolate Lava cake, Bread and Butter , Panatone al Forno and such like .
Please ask your waiter for a complete list of desserts available or follow us un Facebook to look out for the “specials”

Chefs Special Crumble

4.95
Lovely, homemade, Crumble served with different fruits, including, apple, rhubard, fruits of forrest, apple and cinnamon along with other fruits.

Served with a choice of custard, ice cream or cream

Dark Chocolate Fudge Brownie

4.95
A delicious, homemade, fudgy, rich almost decadent Brownie. A very popular choice of our regular visitors.

Served with a choice of custard, ice cream or cream.

White Chocolate Brownie

4.95
A delicious, Homemade, fudgy and rich. A little lighter and "softer" than its Dark Chocolate counterpart.

Served with a choice of custard, ice cream or cream

Chefs Cheesecake

4.95
Delicious, homemade cheesecake in an assortment of flavours, but always delicious with moist base.

Served with a choice of custard, ice cream or cream

Ice Cream

Tasty, delicious ice-cream in an assortment of flavours

Children 1 scoops

Children 2 scoops

Adult portion of assorted 3 scoop

1.50

2.50

4.25

 

Childrens Menu

We have a very, VERY, SECRET menu Children and younger people…… ONLY those special people are allowed to see and buy from that menu…. So if you are not a”grown up” and are allowed to see the special “Childrens Menu” just CLICK HERE!!
Remember don’t let the adults  peek it is our secret!!!

Food Allergy???

Ask BEFORE you eat!!!

Management advises that food prepared within our premises may contain or have come into contact with peanuts, tree nuts, soybeans, milk, eggs, shellfish or fish

Please ask a member of staff about the ingredients in your meal before placing your order, out chefs can sometimes find a way to meet your requirements.

Those with serious allergies and find it hard to have a meal, please ask to speak to our chefs a day or two before you wish to dine with us and they will endeavour to cook up a meal to meet your needs.

Thank you

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